Unveil the flavors of fresh garden produce and the richness of lentils in this hearty and zesty stew. This dish is not only bursting with nutrition but also caters to your comfort food cravings. Whether you’ve had a long day at work or just need a quick dinner fix, this stew has got you covered.
Looking for more stew dishes?
Lentil and Zucchini Stew: A Fresh Summer Recipe
Versatile Lentil & Zucchini StewAdapted from the pantry, inspired by life’s surprises
Ingredients:
- ½ leek, finely sliced
- 2 medium-sized carrots, diced
- 2 dl (approximately 0.85 cups) red lentils
- 250 g (about 8.8 oz) crushed tomatoes
- Water, as needed
- 1 bouillon cube (choose vegetable or chicken based on your preference)
- Chili flakes, to taste
- Juice of 1 lime
- Salt, to taste
- Pepper, to taste
- Butter or oil, for frying
Instructions:
- Preparation: Begin by washing your leek and carrots. Slice the leek finely and dice the carrots into even pieces. Rinse the red lentils under cold water until the water runs clear.
- Sauté the Veggies: In a large pot or skillet, heat the butter or oil over medium heat. Once hot, sauté the leeks and carrots until they begin to soften and the leeks become translucent.
- Simmer the Lentils: Add the washed red lentils, crushed tomatoes, and enough water to cover the ingredients. Crumble in the bouillon cube and stir everything together.
- Cook to Perfection: Bring the mixture to a boil, then reduce the heat and let it simmer. Cook until the lentils are tender, which usually takes around 15-20 minutes.
- Season & Serve: Once the lentils are cooked through, season your stew with chili flakes, freshly squeezed lime juice, salt, and pepper. Give it a good mix and taste, adjusting the seasonings if necessary.
- Dish Out: This versatile stew pairs beautifully with a side of your choice. Whether it’s fluffy rice, al dente pasta, crusty bread, or even boiled potatoes – choose what complements your palate.
Tips:
- If you prefer a creamier texture, consider blending half the soup and mixing it back in.
- Garnish with fresh herbs like cilantro or parsley for added freshness.
Tags: #ComfortFood, LentilStew, #QuickMeals, #GardenFresh, #VegetarianFriendly, #HeartyDinners, #ZestyTwist, #CookingWithSpices
Enjoy the burst of flavors and the comforting warmth of this delightful red lentil stew. Don’t forget to share your cooking experience in the comments below!
Grounded gardens 