Hey!
This week started with illness, hence the slightly late newsletter, but I hope to get both the cultivation guide and recipe out as planned.
This week we focus on one of the early seeds, namely chili! Chili is fantastically beautiful and very useful! We use chili in almost all food, mainly dried chili but fresh when it’s in season of course. This week’s growing guide will of course be about how we grow chili.
Hope you have a nice week and that we can contribute with some inspiration to get the season’s crops started.
All’s Well!
//Amanda
Grounded gardens 